Moong Dal Without Chilka

Description

Moong Dal Without Chilka (Split Yellow Moong – Premium Grade)

Light, nourishing, and quick to cook — our Moong Dal Without Chilka (Split Yellow Moong Dal) is a pantry essential in Indian homes. Skinned and split from whole green gram, this dal is known for its soft texture, mild flavor, and exceptional digestibility.

Perfect for everyday dals, khichdi, soups, and baby food, yellow moong dal is easy on the stomach and packed with protein, fiber, and essential nutrients. Its versatility makes it a staple for both comforting home meals and health-focused diets, including Ayurvedic and sattvic cooking.

Key Features:

• 100% Pure Split Yellow Moong Dal – Unpolished & Premium Quality

• Mild flavor and soft texture when cooked

• High in protein, fiber, and essential minerals

• Easy to digest – ideal for all age groups

• Cooks quickly, perfect for busy kitchens

• No additives, no preservatives

Bring home the everyday nourishment of Yellow Moong Dal — clean, wholesome, and rooted in tradition.